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Fix 'n' Eat Sardine Sandy

Ingredients

Serves: Prep:  2min |Cook: 0min |Total: 2min
              

Directions

1.
Lay the sardines on 1 slice of bread.
2.
Add the honey mustard (to taste).
3.
Top with the other slice of bread.

Nutritional Facts per serving

CALORIES 369.8 CAL

FAT 17.9 G

SATURATED FAT 8 G

CHOLESTEROL 59.6 MG

SODIUM 4.4 MG

CARBOHYDRATES 30.7 G

TOTAL SUGARS 0 G

DIETARY FIBER 6.5 G

PROTEIN 21.9 G
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