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Crab Primavera with Spaghetti
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MH High Protein,
MH Low Calorie,
All the signs of spring are here-tender, sweet crab and colorful garden-fresh vegetables. Buon appetito!
NOTE: Ingredients for a changed serving size are based on a calculation and are not reviewed by the author or tested. Please also consider scaling up or down cooking containers as needed.
Preheat the oven to 450°F. Combine the onion, pepper, zucchini, and garlic in a 9" x 9" pan. Drizzle with 2 tablespoons of the oil and toss to coat. Roast for 15 minutes or until the vegetables are browned, tossing occasionally.
Meanwhile, prepare the pasta per the package directions, reserving 1/2 cup of the cooking liquid before draining.
Combine the roasted vegetables, pasta, tomato, basil, and crab in a large bowl. Toss to coat. Add cooking liquid a few tablespoons at a time, if needed, until moistened. Sprinkle with the cheese.
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